To make a telephone booking at The Bothy, call 0845 659 5907 (Local Rate).
Call 0845 659 5907

Every week see what our Head Chef has to recommend at The Bothy and hear his general musing on life in Perth's busiest kitchen.
Chef Speaks

Coming Soon!

The Bothy, Perth, will add another string to its bow, we shall be opening at 9am to bring you “the most important meal of the day” – and the bottomless coffee and freshly squeezed juices means there is something for everyone, surely the perfect place to have everything from that recovery Sunday breakfast to that all important Monday power meeting.  We look forward to seeing you!

Running every day from 9am-noon

At the Bothy Perth we are proud of our Scottish Heritage and Scottish food.  When we create our menus we look to use the best in Scottish produce.

Find out where the food we put on your table comes from and the history behind the companies.

“Bastille and Burlesque at La Bothy”

Tuesday the 14^th of July is Bastille Day and in honour of this the team at The Bothy have decided to do something a little different this year by celebrating two of Frances best exports, with this in mind, our kitchen have created an exciting 3 course French influenced menu, and after there will be a lesson in Burlesque delivered by an instructor with prizes to be won for those judged to be the “best movers”.

Book with a little “Va Va Voom” as the first 15 people to book will receive a 10% discount.

Take the drama out of dining

The Bothy Perth offers Pre-Theatre meals 7 days a week:

Sunday to Thursday from 17.00hrs-19.00hrs.

Friday and Saturday from 17.00hrs-18.30hrs. 

Prices start from £12.95 for two courses, and a sample menu is available (in the menu section) for your perusal.  Just to be that little bit different, If you enjoy your first two courses before attending the Theatre, we are more than happy for you to return and enjoy your dessert after the performance (although we do ask that you let us know that this is your intention!) for just an extra £3.

The perfect way to spend your evening?

After the success of our first cocktail training session (and meal which followed).  It is our intention to make these a regular fixture at The Bothy.  However, there is no real set format, and whatever your requirements (and level of cocktail making prowess) we can craft the evening to suit.  So if cocktails and food sound like your kind of night, just get in touch or pop-in and see us to discuss the finer points. 

Graeme and The Team

3 courses and pouring Tanqueray & Tonic or Smirnoff Red Vodka & Cranberry for £11.99 from the seasonal Market Menu.

Offer available

until 31^st August 2009

Sunday – Thursday Noon – 10pm
Friday & Saturday Noon – 6pm

Every Sunday from noon-16.30 hours, The Bothy offers a traditional Sunday roast menu.

2 courses £12.95/3 courses £15.95